The coco de mer tree, a palm that only grows today on two islands in the Seychelles, produces both the largest seed (each weighs about 44 pounds [20 kilograms]) and the largest nut in the world. The nut, which takes six to seven years to mature and another two years to germinate, is sometimes called the sea coconut or Seychelles nut. When early explorers first discovered the nut, they thought it came from a mythical tree at the bottom of the sea.
Sixteenth-century European nobles decorated the nut with jewels as collectibles for their private galleries. Today, the coco de mer is a rare protected species.